About the souvenir memo.

• The most popular sweets.
• ”Chirimen sansho”A mixture of small fish and japanese pepper.
• Rice and sake appetizers.
• Pickles
• JR Kyoto sta.Isetan dept,

Kyoto Sta. West Exit 2nd Floor Souvenir shop “Omiyage Kaido “//👀About “Omiyage Kaido “

Kyobaam

• “Kyo Balm” ￥1,166.
• ＜Fumonan＞Kyoto France 5 pieces box ￥734.
• 10 pieces ￥ 594.
• Kujo green onion and shrimp okogehan ￥540.
• Black Thunder (8 bags) ￥648.

“Fumon-an / Kyoto France” Seigoin Yatsuhashi / Annama “Ichihana Datte / Kujo Negi and Ebi no Okogehan” Otabe / Black Thunder ”

JR Isetan dept. Souvenir shop👀Related：JR Isetan Souvenir shop

Futaba bean rice cake

• Demachi Yanagi Mamemochi 1 piece ￥200
  You can buy it at Kyoto Station Isetan etc., but there is a designated time.
• “Ajarimochi” / 10 pieces　￥1,296.
• “Chanoka “ /7 pieces ￥1080.
• “Gion no Sato “ 15 pieces ￥648
• “Tea Kenbi” ￥928

“Mangetsu / “Ajarimochi” Mar Blanche /”Chanoka” “Gion Tsujiri / Gion no Sato” “Mitsukaya / Chakenbi”

Kyoto’s classic “Yatsuhashi” / //Pick up Yatsuhashi brand.

A list of Yatsuhashi brands “Nishio”, “Shogoin”, “Izutsu”, “Otabe”, and “Kisshokaryo”.

KisshokaryoYatsuhashi

• Honke Nishio Yatsuhashi: Assorted Annama 10 pieces ￥600.
• Izutsu Yatsuhashi Honpo Yuko Nikki / Matcha Assortment 10 pieces￥594.
• Seigoin Yatsuhashi Sohonten 10 pieces of Holy Matcha assortment ￥1280.
• Otabe Sweet Chocolate: 16 pieces ￥702.
• Otabe Otabe Devil’s Blade Tsubuan
• Kissho Confectionery Hannari Raw Yatsuhashi Chocolate

Nishio / Annama, Izutsu Yatsuhashi / Yuko, Shogoin / Holy Matcha.

Otabe Sweet Chocolate, Devil’s Blade An, Kichijoka Dormitory Hannari Raw Yatsuhashi.

👀About the Yatsuhashi shop.

Nishio Yatsuhashi 👉
Shogoinyatsuhashi👉
Idutsuyatsuhashi 👉
Otabe 👉
Kinako Sweets Kissho karyo 👉

A classic souvenir from Kyoto, Chirimen Sansho.👀Related：Chinami /Chiimensansho👉

• Chinami: Blue pepper with chirimen sansho 65g ￥650 .
• Gion Fujimuraya: 60g ￥700 Gift wrapping price ￥300.
• Tsukudani Nomura: ( Arashiyama Chirin) Katsuobushi Chirimen 30g ￥650.
• Harema: Oribako 72g ￥1,080.
• Izumiya: 40g ￥648 // 70g boxed ￥1080.
• Eirakuya Main Store 50g ￥918 .

“Chinami / Chirimen Sansho “” Izumi / Chirimen Sansho ”

Eirakuya / Tsukudani Nomura / Gion Fujimuraya.

Firefly Gojo Chobei

Chinami👉
Izumiya 👉
Eirakuya 👉
Gion Fujimura 👉
Nomura 👉

”Chinami”//👀Related：Chinami👉

Chirimensansho

• Fukiyose Chazuke 100g ￥500 Shiitake mushrooms, Japanese pepper seeds, kelp, chirimenjako,
• Chili oil Kikurage 100g 　￥300 yen Kikurage, garlic
• Oyajinakase 100g ￥500 ~ Kelp, plum meat, and katsu
• Wasabi sink 100g ￥400~ Wasabi (leaves, stems, roots), Imozuru, radish leaves, Hitoegusa, Amanori,
• Aomi Sansho ￥500

“Fukiyose Chazuke “” Chili oil Kikurage ”

”Oyaji Nakase” “Wasabi Nagashi”

Recipe using “blue pepper” //Excerpt from “Chinami”‘s homepage recipe proposal 👉

Rice mixed with sea bream, salted kelp and Japanese pepper “, Japanese-style pasta with shimeji mushrooms and bamboo shoots”, “Mabodofu”

Nishiki Market’s long-established store //👀Rekated：Nomuratsukudani👉

Beef Shigure

• Two-year tea flower 100g 100g ￥648 Uji sencha from Kyoto prefecture, domestic kelp and Japanese pepper
• Beef Shigure 70g ￥1,296 Japanese black beef from Tanba, Kyoto and domestic ginger.
• Yuzu Wakame 100g ￥540 yen Domestically produced wakame seaweed from Mizuo, Kyoto
• Akamoku from Miyazu 100g ￥756 Akamoku from Miyazu, Kyoto Prefecture and Japanese pepper fruit

“Ninenckaka” “Beef Shigure” “Yuzu Wakame” “Akamoku”

Omotenashi selection「Kai」//👀Related:Kai👉

Octopus egg

• Hama-yaki of shellfish 130g ￥1000 light finish of red shellfish.
• Good for the liver! !! Good for the eyes! !! Grilled clam 50g ￥540 .
• Kazunoko Matsumaezuke: 140g ￥1000 Kazunoko kelp dried squid
• Squid salted fish 25g ￥540 Squid liver

“Shellfish Hamayaki “” Grilled freshwater clam “” Kazunoko Matsumaezuke “” Shiso white fish ”

Assorted set of pickles “Saitori” “Doi Shibazuke” “Daian” assorted set

• Nishiri: 6 bags ￥1,080 yen / set contents 47g of red perilla, 44g of shibazuke, 47g of shibazuke, 42g of suguki, 39g of suguki, 54g of Japanese pepper
• Doi Shibazuke; Kyoto pickles Souvenir 4 bags ￥864 yen / Shibazuke, Suguki, Cucumber, Harihari pickles.
• Daian: 6 small Daian ￥1080 / pickled cucumber, cucumber, fruit, bamboo shoot, burdock

“Nishiri：Ajinokobukuro,” “Doi Shibazuke; Kyoto pickles souvenir bag ” Daiyasu: Small Daiyasu

Representative pickles of Kyoto (“Suguki / Kamiagmo” “Shibazuke / Doi” Senmaizuke / Nishiri “) Shiromiso burdock / Mori.

Workplace subdivision type //Rice cracker

• Chanoha rice cracker 16 bags 32 pieces.
• Gion no Sato 15 pieces ￥ 648 .
• Chanoka 7 pieces ￥1080.
• Hime Senju Senbei Organic Hojicha 12 sheets ￥1,404 .

“Kyosendo / Chanoka Rice Cracker “Gion Tsujiri Gion no Sato” Mar Blanche Tea Confectionery “Kogetsu / Hime Senju Senbei”

Workplace subdivision type //Mochi, steamed bun, bean paste

Mangetsu Ajarimochi

Kinako Mochi / Yuzu Habutai 10 pieces ￥1,836
• Obaku 28 sheets ￥810 yen.
• Meika no Tsudoi 3 pieces ￥2,355
• Ajarimochi 10 cakes ￥1,296

“Sasaya Iori Kinako Mochi” Gion Tsujiri Gion no Sato “Senbon Tamajuken Meika no Tsudoi” Ajarimochi “

To close person //Mochi, steamed bun, bean paste

• Anpone 5 pieces (grain) ￥1,728
• Anko bouquet 3 pieces ￥756
• Honwarabimochi Extreme (Small) 200g ￥1,188
• Fu Manju

Anon / Ampone “” Umezono / Anno Bouquet “” Honwarabimochi / Sasaya Shoen “” Fuka / Fu Manju “